
Thursday, Oct.2nd from 5:00 to 7:30 treat yourself to the finer things in life- a 3 course Southern Style tasting menu specially prepared by B. Smith's Executive Chef James Paige, matched with a flight of 3 Mt. Gay Rums- including the outstanding Mt. Gay XO, 2 premium cigars courtesy of Draper’s Cigars and a snifter of Cointreau Noir for after dinner. The classic jazz of the Donnie West Trio will set the mood for this special night. B. Smith's Washington DC restaurant is located in historic Union Station. Reservations required- $150 per person- limit 40 people. For more information please call (202) 289-6188

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