Join B's Mailing List B. Smith proudly serves all its meals on B. Smith with Style Home Collection sold exclusively at Bed Bath & Beyond (1-800-GOBEYOND) Union Station 50 Massachusetts Ave NE Washington, DC 20002 (map) Phone: (202) 289-6188 Fax: (202) 289-6199 Hours Mon-Thurs 11:30am - 10:00pm Fri-Sat 11:30am - 11:00pm Sun 11:00am - 9:00pm Payment American Express, Master Card, Visa, Discover, Diners Reservations Recommended Make Reservations Online Open Table | Restaurant.com Private Room Request Form Private Room Information Parties Up To 30 | Parties Over 30 Breakfast | Cocktail Reception Download Our Menus Lunch | Dinner | Dessert Job Opportunities Servers B. Smith's Union Station    Home    About Us    Happenings    Private Room Request Form    Gift Certificates    Reviews    Virtual Tour   Our Menus    Dinner    Dessert and After‑Dinner    Luncheon    Brunch    Wine and Cocktail List Luncheon Menu Share Soups and Salads Southern Caesar Salad - 9 homemade Caesar dressing/ tomatoes   add chicken - 7; shrimp or salmon - 10 Spinach Salad ** - 9 toasted almonds/ red onions/ roasted beets/ goat cheese/ croutons/ balsamic dressing   add chicken - 7; shrimp or salmon - 10 Savory Black Eyed Pea Soup ** - 9 garden vegetables/ chicken stock/ kale Soup of the Day - 9 Garden District House Salad ** - 9 citrus jalapeno dressing/ tomatoes/ red onions/ carrots   add chicken - 7; shrimp or salmon - 10 Appetizers Gumbo - 10 stewed tomato/ scallop/ shrimp/ chicken/ smoked turkey sausage Fried Chicken Livers - 11 pineapple chutney/ house made gravy/ sautéed onions Catfish Fingers - 9 lemon-pepper / creole tartar sauce Black Eye Pea Hummus - 7 black eye pea hummus/ cappers tapenade/grilled pita B.'s Bayou Jambalaya - 10 tasso ham/ chicken/ jumbo shrimp/ Louisiana rice Crab Cake - 13 jalapeno mustard cream sauce Sweet Spiced Wings - 9 sweet chili sauce Fried Green Tomotoes - 9 ricotta cheese/ red pepper aioli - can be prepared grilled ** Sandwiches & Entrées *B.'s Bistro Burger - 15 asiago cheese/ frizzled onions/ bacon/ sweet potato fries Grilled Shrimp and Grits - 29 pork andouille sausage/ shallot/ garlic/ clam piquant/ creamy grits Salmon BLT - 15 bacon/ basil aioli/ sweet potato fries Lobster Burger - 21 cilantro cole slaw/ fried okra/ Cajun fries B.'s Catch of the Day - market price swiss chard /tomato vegetable coulis Shrimp Crawfish & Lobster Éttoufée - 24 a spicy and delicious Cajun stew/ served over saffron rice Baby Back Ribs - 18 sweet potato fries/ roasted garlic BBQ Blackened Chicken Sandwich - 14 provolone/ basil aioli/ peppers/ onions/ sweet potato fries B.Smith's Meatloaf - 20 caramelized shallot buttermilk mashed potatoes/ Kale/ Roasted tomato gravy Crab Burger - 17 lump crabmeat/ chipotle mayo/ sweet potato fries Turkey Slaw Dog - 15 grilled turkey hot dog/ cilantro cole slaw/ cajun fries/ chipotle aioli side salad B.'s Veggie Burger ** - 12 fried okra/ ranch dipping sauce/ whole wheat bun Chicken and Gravy - 19 cornbread dressing/ kale/ onion gravy *Grilled Sirloin - 25 cajun shoe string french fries / balsamic demi glaze Swamp Thang - 27 sautéed shrimp/ scallop/ crawfish/ Dijon cream sauce/ collard greens Vegetarian Ribs - 17 cabbage slaw/ cinnamon glazed sweet potato Sides - 6 macaroni & cheese sautéed spinach caramelized shallot buttermilk mashed potatoes brown or saffron rice** whipped sweet potatoes sweet potato fries or cajun french fries corn pudding collard greens red beans & rice cheese grits Children's Menu (download) Executive Chef Karida Celestine   |   Sous Chef Steven Hughes 19% gratuity added for parties of 5 or more. One check presented per table. (NO MORE THAN FOUR CREDIT CARDS) Menu items are Trans Fat Free-with the exception of the cornbread served with the ribs, collard greens and red beans & rice. *Consuming Raw or Undercooked Food Items Can Cause Foodborne Illness **Healthy choices (top) Visit the B. Log   Subscribe    |  Email © 2012 B. Smith  Site Map B.Smith ®, B.Smith's ®, and B.Smith With Style ® are registered trademarks owned by Barbara Smith.