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B. Smith proudly serves all its meals on B. Smith with Style Home Collection sold exclusively at Bed Bath & Beyond (1-800-GOBEYOND)
Restaurant Row
320 West 46th Street
New York, NY 10036 (map)
Phone: (212) 315-1100
Fax: (212) 315-0369
Restaurant Facebook Page
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By Subway:
Take the A, C, or E train to 42nd Street. B. Smith's is just in from 8 th Avenue on the south side of 46 th street.

Hours
Sunday: 11:30am - 10:00pm
Monday: 5:00pm - 10:00pm
Tuesday: 5:00pm - 11:00pm
Wednesday: 11:30am - 11:00pm
Thursday: 5:00pm - 11:00pm
Friday: 5:00pm - 12:30am
Saturday: 11:30am - 12:30am

Payment
American Express, Master Card, Visa, Discover, Diners

Reservations Recommended, especially for pre-theater or
theater matinee Wednesdays.
Make Online @ Open Table

Contact B. Smith's party specialists to help plan your next group event.
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B. Smith's New York City
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B. Smith's Reservations at Open Table
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Bar Menu
Bar Menu
Soups & Appetizers
Salads
White Wines
Red Wines
Specialty Cocktails

Soups & Appetizers

Braise of Black-Eyed Peas and Greens - 8
que'd tips

Soup Du Jour- Market Price
Chef's daily selection

Corn Flour Crusted Calamari - 9
chipotle mayonnaise dip

Curried Crisped Oysters - 10
coconut wasabi dip

Fried Green Tomatoes - 8
aged ricotta cheese & roasted red pepper aioli

Saigon Shrimp Rolls - 8
thai sweet chili sauce

Steamed Vegetable Dumplings - 8
ginger hoisin sauce

Thai Spiced Wings - 8
chili garlic sauce

Maryland Lump Crab Cakes - 12
lemon caper aioli

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Petite & Entrée Salads

A Tumble of Field Greens - 8
dijon vinaigrette, tomato salpicon & olive tapenade

Hearts of Romaine Lettuce - 8
egg less caesar dressing, shaved parmesan, anchovies
Add grilled chicken - 4
Add grilled prawns - 7

Slow Roasted Beets on a Bed of Arugula – 17
crumbled goat cheese and walnuts with toasted sunflower seed vinaigrette
Half Portion - 10

Lobster and Avocado - 27
field greens, vine ripened tomato with citrus vinaigrette
Half Portion - 15

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White Wines - Glass

Chardonnay, Pascual Toso, Mendoza , Argentina , 2004 9
Pinot Grigio, Danzante, Veneto , Italy 2004 8
Sauvignon Blanc, Kumala, South Africa 2005 8
White Zinfandel, Woodbridge, CA 2005 8
Riesling, Robert Mondavi Private Selection, Central Coast , CA 2004 9

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Red Wines - Glass

Merlot, Kenwood, Sonoma , CA 2003 10
Pinot Noir, Mark West, Central Coast , CA 2004 8
Shiraz , Wolf Blass, South Australia 2004 9
Zinfandel, Cellar #8, North Coast, CA 2002 9
Cabernet Sauvignon, Blackstone , CA 2003 8

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Specialty Cocktails

Specialty Martinis - 11
Apple, Peach, Watermelon, Raspberry, Orange or Dark Chocolate  

B's Watermelon Margarita – 12
A Delicious fresh blend of watermelon purée, Gold tequila, lemon & lime juices  

Tangerine White Cosmo - 12

Our own tangerine infused Absolut Vodka, white cranberry juice, triple sec & a splash of lime juice  

B's Apple Cinnamon Martini - 12

Our own apple & cinnamon infused Absolut vodka, apple pucker & a splash caramel  

Piña Colada Martini – 12
Our specially made pineapple infused Absolut vodka, shaken with Coco López & pineapple juice  

Cranberry Cosmo - 12

A twist on an old favorite., with Stoli Cranberi vodka, triple sec, white cranberry juice, lemon & lime juices  

Beyond
Paradise - 11
Cruzán coconut, mango & pineapple rums, pineapple & cranberry juices  

Tangerine Creamsicle - 12

Our own tangerine infused vodka, Stoli Vanilla Vodka, triple sec, orange juice, and a touch of coconut cream  

Orange Ginger Margarita - 12

Gold tequila, triple sec, ginger, orange, lemon & lime juices  

B's Bloody Mary - 10

Our house-made spicy mix and Absolut Peppar vodka  

Peach Punch (Non-Alcoholic) – 5

Fruit juices & peach nectar

Gilligan's Island (Non-Alcoholic) – 5
Ginger Beer, white cranberry juice, and cream of coconut

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